Chocolate Chip Cookie Mix

Experience the irresistible aroma and taste of true, old-fashioned baking with Homestead Gristmill’s Chocolate Chip Cookie Mix. Crafted from their signature fresh, stone-ground flour and packed with rich chocolate chips, this premium 1 lb mix delivers bakery-quality results without the mess. Just add butter and eggs for a warm, gooey, farm-fresh dessert your family will love!


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Chocolate Chip Cookie Mix
Chocolate Chip Cookie Mix
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The Ultimate Homemade Chocolate Chip Cookie Nothing brings a family to the kitchen faster than the smell of fresh chocolate chip cookies baking in the oven. With Homestead Gristmill’s premium Chocolate Chip Cookie Mix, you can skip the measuring and the mess without sacrificing that authentic, scratch-made flavor.

Unlike highly processed boxed mixes found in standard grocery stores, this mix is built on a foundation of Homestead Gristmill’s signature stone-ground flour. Because the flour is milled fresh, it gives these cookies an incredibly rich, chewy texture and a deeper, more robust flavor profile that pairs perfectly with the generous pockets of melting chocolate chips.

Simple Preparation, Endless Customization This mix is designed for busy families who still want to serve high-quality, clean-ingredient treats. All you need to do is add eggs and melted butter, and you are ready to bake!

Want to make them your own? This mix is the perfect blank canvas! We highly recommend folding in some chopped pecans, a sprinkle of sea salt on top before baking, or even a handful of dried fruit to create your family’s new signature cookie.

The Stone-Ground Difference Homestead Gristmill uses a traditional, single-step cold-milling process utilizing natural granite stones right here in Texas. This old-fashioned method ensures the grain retains its natural bran, germ, and authentic flavor profile.

  • All-Natural Ingredients: Free from chemical bleaches, synthetic enrichments, and artificial preservatives.

  • Easy to Make: Just add butter and eggs.

  • Texas Milled: Built on a base of freshly stone-ground flour.

Storage Tips for Peak Freshness: To preserve the natural freshness of the stone-ground flour, we recommend storing this mix in a cool, dry location (where it stays fresh for up to 8 months) or in the freezer (where it will keep for up to 2 years).

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