Tri Tip

Twisted V Ranch Grass-Fed, Grain-Finished Tri-Tip Steak

At Twisted V Ranch, we’re committed to providing high-quality beef that you can feel good about serving to your family. Our Tri-Tip Steak is a standout cut that brings together bold flavor, tenderness, and versatility in one delicious package. Whether you’re grilling, roasting, or searing it to perfection, this flavorful cut is a favorite among those who appreciate premium beef with a rich taste.

Our Tri-Tip is sourced from cattle raised on nutrient-dense pastures, grass-fed for the majority of their lives, and grain-finished to enhance marbling and tenderness. This careful process allows the beef to develop a full, robust flavor while remaining juicy and tender. Ideal for families looking to provide healthier, more natural meat alternatives or health-conscious individuals who want to support local, sustainable farms, our Tri-Tip Steak is an excellent choice for your next meal.

What Makes Our Tri-Tip Steak Stand Out?

Grass-Fed for Health, Grain-Finished for Exceptional Flavor

Our cattle enjoy a grass-fed diet for the majority of their lives, giving the beef its clean, lean foundation. To perfect the marbling and tenderness, we finish them on a carefully balanced grain diet. This unique approach results in a beautifully marbled Tri-Tip that’s bursting with flavor yet lean enough to fit into a health-conscious diet. Our beef gives you the best of both worlds—nutrient-rich, lean meat with just the right amount of juicy, flavorful fat.

Pasture-Raised for Superior Quality

Raised in open pastures, our cattle live stress-free, natural lives. This humane, pasture-raised approach not only leads to happier animals but also better-tasting beef. You’ll taste the quality in every bite of our Tri-Tip Steak, with its tender texture and rich, savory flavor. Our commitment to ethical farming ensures that you’re getting premium beef raised with care and responsibility.

Hormone-Free, Naturally Raised Beef

We raise our cattle without synthetic hormones, ensuring that our Tri-Tip Steak is as pure and natural as possible. Our hormone-free beef means you can trust that your family is getting clean, wholesome meat with no hidden additives. Enjoy the peace of mind that comes with knowing your beef is raised the right way—naturally and responsibly.

What is Tri-Tip Steak?

The Tri-Tip Steak comes from the bottom sirloin of the cow, and it’s known for its triangular shape, tender texture, and bold, beefy flavor. This cut has a wonderful balance of lean meat and marbling, making it incredibly versatile and perfect for grilling, roasting, or smoking. Its natural flavor pairs well with a variety of seasonings, marinades, or rubs, making it a favorite among steak lovers who appreciate a tender, juicy cut of beef with a deep, rich taste.

Traditionally popular on the West Coast, especially in California barbecue culture, Tri-Tip has gained national acclaim for its mouthwatering taste and adaptability in the kitchen. Whether you’re hosting a family barbecue or preparing a special dinner, our Tri-Tip Steak offers a premium experience with minimal effort.

Cooking Tips for Tri-Tip Steak:

Grill or roast the Tri-Tip whole for best results. Season it generously with your favorite dry rub or marinade, then cook over indirect heat for 20-30 minutes, flipping halfway through.

For perfect doneness, aim for medium-rare to medium (around 135°F-145°F). Overcooking can lead to dryness, so keep an eye on the internal temperature.

After cooking, let the steak rest for about 10 minutes before slicing. Always slice against the grain to ensure the most tender bite.

Why Our Tri-Tip Steak is a Healthier Option

Our Tri-Tip Steak isn’t just packed with flavor—it’s also a healthy choice for those who care about the quality of their food. Here’s why our Tri-Tip is perfect for health-conscious families:

Lean and Protein-Rich: Tri-Tip is a lean cut of beef that offers high-quality protein without excess fat. Protein is essential for muscle repair, growth, and overall health, making this cut an excellent choice for active families and individuals looking for nutrient-dense meals.

High in Omega-3s and Nutrients: Thanks to our grass-fed, grain-finished process, our beef contains higher levels of omega-3 fatty acids, which are beneficial for heart health and reducing inflammation. Additionally, our beef is rich in essential vitamins like A and E, as well as antioxidants, providing health benefits with every bite.

No Hormones, No Additional Additives: At Twisted V Ranch, we raise our cattle without synthetic hormones, ensuring our Tri-Tip Steak is clean, wholesome, and free from harmful additives. It’s meat you can feel confident about serving to your family.

Vacuum-Sealed for Maximum Freshness

At Twisted V Ranch, we believe that freshness makes all the difference in quality beef. That’s why we use vacuum-sealed packaging for all our products, including the Tri-Tip Steak. Our vacuum-sealed packaging locks in the meat’s natural juices and flavors, while also preventing freezer burn and extending its shelf life.

Whether you’re planning to cook your Tri-Tip Steak right away or freeze it for later, our vacuum-sealed packaging ensures that your steak stays as fresh as the day it was packaged. You’ll get top-quality beef every time, ready to cook whenever you are.

Sustainability at the Core: Regenerative Agriculture

Our farming practices at Twisted V Ranch go beyond just raising cattle. We’re part of a larger movement—regenerative agriculture—that focuses on improving soil health, biodiversity, and sustainable grazing methods. By prioritizing environmental sustainability, we’re not only producing healthier meat but also contributing to the long-term well-being of the planet.

When you purchase our Tri-Tip Steak, you’re supporting farming that’s dedicated to regenerating the land and protecting ecosystems for future generations. Every bite of our beef is a testament to our commitment to sustainable, responsible agriculture.

Supporting Local Farms, Supporting Your Community

At Twisted V Ranch, we believe in keeping things local. By purchasing from us, you’re supporting family-owned farms that prioritize ethical practices, community values, and sustainable farming. Our beef is raised close to home, reducing the carbon footprint associated with long-distance transportation and ensuring you’re getting the freshest beef possible.

The Twisted V Ranch Difference

What sets our Tri-Tip Steak apart is the care we put into every step of the process. From pasture-raising our cattle to vacuum-sealing each cut for peak freshness, we’re dedicated to delivering the best beef possible. Our commitment to hormone-free, naturally raised cattle and sustainable farming practices ensures that you’re getting clean, healthy beef that’s packed with flavor.

Experience Premium Quality: Order Your Tri-Tip Steak Today

Our Tri-Tip Steak is the perfect choice for anyone who loves tender, flavorful beef that’s versatile enough for grilling, roasting, or smoking. Whether you’re serving it up at a family barbecue or preparing a special meal, this cut promises to deliver a restaurant-quality experience every time.