New York Strip

$18

Order your New York Strip from Twisted V Ranch today and taste the difference that comes from farm-fresh, responsibly raised beef. With our farm-to-table approach, you’re not only enjoying exceptional flavor but also supporting sustainable farming and your local community.

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  • Pasture-Raised for Rich Flavor – Our meats are ethically raised on open pastures for superior taste and quality.
  • Hormone & Additive-Free – Enjoy peace of mind with clean, natural meats free from added hormones and additives.
  • Vacuum-Sealed Freshness – Each cut is vacuum-sealed to lock in flavor and ensure peak freshness.
  • Supports Local Farming – Every purchase helps sustain a local, family-run farm dedicated to responsible agriculture.
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Grass Fed New York Strip Steak Grain Finished
New York Strip
$18
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Twisted V Ranch Grass-Fed, Grain-Finished New York Strip Steak

For a steak that strikes the perfect balance between tenderness, bold flavor, and satisfying texture, look no further than our New York Strip from Twisted V Ranch. This iconic cut, known for its robust beefy taste and just the right amount of marbling, offers an unforgettable steak experience. Whether you’re grilling for a special occasion or simply craving a delicious dinner, our New York Strip promises to deliver a steakhouse-quality meal in the comfort of your home.

At Twisted V Ranch, we’re dedicated to producing high-quality beef that’s as healthy as it is flavorful. Our New York Strip is sourced from cattle raised on nutrient-dense pastures and finished on a carefully selected grain diet, giving you a steak that’s rich, juicy, and incredibly tender. By choosing our beef, you’re not only treating your family to premium flavor but also supporting ethical farming practices that prioritize animal welfare and environmental health.

Why Our New York Strip Stands Out

Grass-Fed for Nutritional Quality, Grain-Finished for Maximum Flavor

Our cattle graze on lush, green pastures, benefiting from a grass-fed diet that ensures lean, nutrient-rich beef. For the final touch of flavor and tenderness, we finish our cattle on a grain diet. This method enhances the natural marbling and depth of flavor, giving our New York Strip a perfect balance between juicy tenderness and rich beefy taste.

Pasture-Raised for Superior Quality

At Twisted V Ranch, we raise our cattle in stress-free, open environments, where they can graze and roam freely on our expansive pastures. This pasture-raised lifestyle produces beef that’s more flavorful and tender than factory-farmed alternatives. The difference is clear in every bite of our New York Strip—a cut that’s rich, juicy, and bursting with robust, natural flavor.

Hormone-Free for a Healthier Choice

We raise our cattle without the use of synthetic hormones, ensuring that our beef is pure, clean, and natural. Our hormone-free New York Strip is a healthier choice for families who care about the quality of their food, so you can feel confident that you’re serving wholesome, delicious meat that’s free from anything artificial.

What is New York Strip?

The New York Strip, also known as the Strip Steak or Kansas City Strip, is one of the most popular cuts of beef, celebrated for its perfect balance of tenderness and flavor. It comes from the short loin of the cow, a muscle that doesn’t get much exercise, resulting in a cut that’s tender yet firm enough to offer a satisfying bite.

With its rich marbling and deep beefy flavor, the New York Strip is ideal for grilling, pan-searing, or broiling. Whether you’re enjoying it with a simple seasoning of salt and pepper or elevating it with a flavorful sauce, the New York Strip is versatile enough to be the star of any meal.

Cooking Tips for New York Strip:

Simple Seasoning: This cut shines with minimal seasoning. A simple rub of salt, pepper, and a bit of olive oil brings out its natural flavors. For an extra touch, finish with a pat of butter or a sprinkle of fresh herbs.

Cook to Perfection: Grill, broil, or sear your New York Strip over high heat to get a delicious crust on the outside while keeping the inside juicy and tender. Aim for medium-rare to medium for the perfect steak experience.

Rest Before Slicing: After cooking, allow your New York Strip to rest for a few minutes to lock in the juices. This step is essential to ensure every bite is as tender and flavorful as possible.

Why Our New York Strip is a Healthier Option

Our New York Strip isn’t just a delicious choice—it’s a healthier one too. Here’s why:

Lean Yet Flavorful: While the New York Strip has the ideal amount of marbling for flavor, it remains a leaner cut compared to some other steaks, making it perfect for those who want a high-protein meal without too much fat.

Rich in Nutrients and Omega-3s: Thanks to our grass-fed practices, our New York Strip is naturally higher in omega-3 fatty acids, which support heart health and overall wellness. It’s also packed with essential vitamins and minerals, ensuring that every bite is both nutritious and delicious.

Free from Hormones and Additional Additives: We raise our cattle naturally, without the use of synthetic hormones, so you can enjoy clean, pure beef that’s better for your health and your family.

Vacuum-Sealed for Maximum Freshness

We take pride in delivering the freshest beef possible. Our vacuum-sealed packaging ensures that your New York Strip retains its natural flavor, tenderness, and juiciness. This airtight seal also extends the shelf life of your beef in the freezer, so you can enjoy your steak at its peak whenever you’re ready to cook it.

Commitment to Sustainable Practices

At Twisted V Ranch, we’re proud to support regenerative agriculture, a farming method that focuses on improving soil health, promoting biodiversity, and reducing environmental impact. By purchasing our New York Strip, you’re choosing beef that’s not only raised with care but also produced in a way that benefits the planet. Our responsible farming practices ensure that the land remains fertile and sustainable for future generations, all while delivering premium-quality beef to your table.

Supporting Local Farms, Supporting Your Community

By choosing beef from Twisted V Ranch, you’re doing more than buying premium steak—you’re supporting local farmers and sustainable agriculture. Our cattle are raised on our family-owned farm, ensuring that your beef travels fewer miles and is fresher than mass-produced alternatives. Supporting local means supporting your community and the people who take pride in producing food the right way.

The Twisted V Ranch Difference

What sets our New York Strip apart is our commitment to quality and sustainability. From our grass-fed, grain-finished approach to our vacuum-sealed packaging and regenerative farming practices, we ensure that you’re getting the best beef available. Our dedication to raising cattle ethically and responsibly means that you can enjoy your meals with confidence, knowing that your beef is wholesome and flavorful.

Treat Yourself to the Best: Order Your New York Strip Today

For a steak that’s as tender as it is flavorful, our New York Strip is the ideal choice. Perfect for grilling, broiling, or searing, it’s a versatile cut that brings out the best in every meal. Whether you’re planning a special dinner or simply want to enjoy a high-quality steak at home, our New York Strip is sure to impress.

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