Shoulder Steak

$10

Order your Pork Shoulder Steak today and experience the difference that comes from pasture-raised, farm-fresh pork. With every purchase, you’re supporting ethical farming practices and enjoying premium-quality pork raised with care and sustainability in mind.

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Shoulder Steak
$10
  • Pasture-Raised for Rich Flavor – Our meats are ethically raised on open pastures for superior taste and quality.
  • Hormone & Additive-Free – Enjoy peace of mind with clean, natural meats free from added hormones and additives.
  • Vacuum-Sealed Freshness – Each cut is vacuum-sealed to lock in flavor and ensure peak freshness.
  • Supports Local Farming – Every purchase helps sustain a local, family-run farm dedicated to responsible agriculture.
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Shoulder Steak
$10
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Twisted V Ranch Pasture-Raised Pork Shoulder Steak

Discover the bold, savory flavor of our Pasture-Raised Pork Shoulder Steak from Twisted V Ranch. This versatile, marbled cut is perfect for grilling, pan-searing, or slow-cooking, delivering a juicy, tender bite every time. Known for its rich, robust taste, our pork shoulder steak is ideal for those looking to add a little extra flavor to their meals. Whether you’re seasoning it simply with salt and pepper or marinating it for a deeper, more complex flavor, our shoulder steak will make your dish stand out.

Raised on open pastures, our pigs forage freely on natural grasses, resulting in pork that is flavorful, tender, and produced with care. This pasture-raised, hormone-free approach ensures that our pork shoulder steak is not only delicious but also sustainably produced with respect for the environment and animal welfare. If you’re looking for a flavorful, easy-to-cook cut of pork, our shoulder steak is the perfect choice.

Why Our Pork Shoulder Steak Stands Out

Pasture-Raised for Superior Flavor and Tenderness

Our Pork Shoulder Steak comes from pigs raised on open pastures, where they forage naturally. This pasture-raised lifestyle ensures that the meat is tender, flavorful, and rich in natural goodness. The marbling in the shoulder steak makes it ideal for grilling, frying, or slow-cooking, providing a juicy, savory taste that can be enjoyed in a variety of dishes.

Perfect for Grilling, Pan-Searing, or Braising

Pork shoulder steak is one of the most versatile cuts, offering a balance of lean meat and marbling that lends itself to many cooking methods. Whether you prefer to grill it over high heat for a smoky flavor, pan-sear it for a quick, crispy crust, or braise it slowly for melt-in-your-mouth tenderness, our shoulder steak adapts beautifully to any style.

Hormone-Free for Natural Flavor

At Twisted V Ranch, we raise our pigs without synthetic hormones. Our Pork Shoulder Steak is free from artificial preservatives and additives, ensuring a clean, natural product that’s as wholesome as it is delicious.

What is Pork Shoulder Steak?

Pork Shoulder Steak is cut from the shoulder of the pig, known for its marbling and rich flavor. This cut is slightly fattier than other steaks, which helps keep it juicy and flavorful when cooked. It’s a versatile cut that can be grilled, pan-fried, or braised, making it an excellent choice for a range of dishes. Its robust taste and tender texture make it perfect for both simple preparations and more elaborate recipes.

Uses for Pork Shoulder Steak:

Grilled Shoulder Steak: Season the steak with your favorite rub or marinade, then grill it over high heat for a smoky, charred exterior and juicy, tender interior. Perfect for summer barbecues or quick weeknight dinners.

Pan-Seared Pork Steak: Sear the steak in a hot skillet with olive oil and herbs, creating a crispy crust that locks in the juices. Serve with roasted vegetables, mashed potatoes, or a fresh salad for a balanced meal.

Slow-Braised Pork Steak: Braise the steak in a savory broth with onions, garlic, and herbs for a tender, melt-in-your-mouth dish. The marbling in the steak ensures it stays moist and flavorful, even after hours of cooking.

Why Our Pork Shoulder Steak is a Healthier Choice

At Twisted V Ranch, we are committed to raising pigs that are both flavorful and nutrient-rich. Our Pasture-Raised Pork Shoulder Steak is a natural source of high-quality protein and essential vitamins, making it a healthy and delicious choice for your family.

Rich in Protein: Pork shoulder steak is an excellent source of protein, supporting muscle health, energy levels, and overall well-being.

Nutrient-Dense: Pork is naturally high in essential nutrients such as iron, zinc, and B vitamins, which play a key role in supporting immune function, cardiovascular health, and metabolism.

Free from Hormones and Additives: Our pigs are raised naturally without synthetic hormones or artificial preservatives, ensuring that our pork shoulder steak is as wholesome as it is flavorful.

Vacuum-Sealed for Freshness

To ensure maximum freshness and flavor, our Pork Shoulder Steak is vacuum-sealed immediately after processing. This packaging locks in the meat’s natural juices and prevents freezer burn, ensuring that your pork shoulder steak stays as fresh and tender as the day it was prepared. Whether you’re cooking it right away or storing it for later, our vacuum-sealed packaging guarantees peak quality.

Commitment to Sustainability and Regenerative Agriculture

At Twisted V Ranch, we practice regenerative agriculture, focusing on improving soil health, promoting biodiversity, and reducing our environmental impact. Our pigs are raised on rotational grazing systems that help regenerate the land while producing healthier, more flavorful animals. This sustainable approach ensures that our farming practices are good for both the environment and the animals.

By choosing our Pork Shoulder Steak, you’re supporting a farming system that prioritizes sustainability, animal welfare, and the future of food systems. Our commitment to regenerative agriculture ensures that we leave the land better than we found it, contributing to a healthier planet and more nutrient-dense food.

Supporting Local Farms and Ethical Practices

When you purchase Pork Shoulder Steak from Twisted V Ranch, you’re supporting a local, family-owned farm that values transparency, sustainability, and ethical farming practices. Each purchase helps reduce the environmental impact of long-distance food transport while supporting your local economy and ensuring you receive fresh, high-quality pork raised with care.

By choosing locally raised, pasture-fed pork, you’re making a conscious decision to support food that’s better for you, your family, and the environment.

The Twisted V Ranch Difference

Our Pasture-Raised Pork Shoulder Steak stands out because of our dedication to quality, sustainability, and ethical farming. Raised on open pastures and free from synthetic hormones, our pigs reflect the highest standards of care for both the animals and the land. From the way we raise our pigs to the way we package our products, we go above and beyond to deliver the best pork shoulder steak possible.

Order Your Pork Shoulder Steak Today

For a rich, flavorful cut that’s perfect for grilling, pan-searing, or slow-braising, try our Pasture-Raised Pork Shoulder Steak from Twisted V Ranch. Whether you’re preparing a quick weeknight meal or a special dinner for friends and family, our pork shoulder steak brings juicy, savory goodness to every bite.

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