Round Roast

From $30

Order your Round Roast from Twisted V Ranch today and experience the difference that comes from naturally raised, pasture-fed beef. With our farm-to-table approach, you’ll enjoy premium beef that’s good for your family and the planet.

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Round Roast Pasture-Raised - Hormone Free
Round Roast
From $30
  • Pasture-Raised for Rich Flavor – Our meats are ethically raised on open pastures for superior taste and quality.
  • Hormone & Additive-Free – Enjoy peace of mind with clean, natural meats free from added hormones and additives.
  • Vacuum-Sealed Freshness – Each cut is vacuum-sealed to lock in flavor and ensure peak freshness.
  • Supports Local Farming – Every purchase helps sustain a local, family-run farm dedicated to responsible agriculture.
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Round Roast Pasture-Raised - Hormone Free
Round Roast
From $30
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Twisted V Ranch Grass-Fed, Grain-Finished Round Roast

When it comes to preparing hearty, wholesome meals for your family, our Round Roast is an exceptional choice that combines rich flavor, versatility, and nutritional benefits. At Twisted V Ranch, we take pride in raising cattle with care and responsibility, ensuring that every bite of our beef is of the highest quality. Our Round Roast is perfect for slow-cooking, roasting, or even slicing thin for sandwiches, making it a favorite among families looking for healthy, flavorful meat alternatives.

Sourced from cattle that are grass-fed for most of their lives and grain-finished to enhance tenderness, our Round Roast delivers a satisfying, savory flavor that your family will love. This cut is not only delicious but also aligns with your values as you support local farmers and opt for meat that’s raised sustainably and ethically.

Why Our Round Roast Stands Out

Grass-Fed for Nutritional Quality, Grain-Finished for Flavor

Our Round Roast comes from cattle raised on nutrient-rich pastures, where they graze freely on grass. This natural diet produces beef that’s not only lean but also packed with essential nutrients. To achieve optimal tenderness and flavor, we finish our cattle on a balanced grain diet, resulting in a Round Roast that is juicy, tender, and full of robust flavor. It’s the best of both worlds—nutritious and delicious!

Pasture-Raised for Superior Quality

At Twisted V Ranch, we believe that the best beef starts with happy, healthy cattle. Our animals are raised in open pastures, where they live stress-free and naturally. This pasture-raised approach ensures that our Round Roast is rich in flavor and tenderness. You can taste the quality in every slice, making it perfect for comforting family meals and special occasions alike.

Hormone-Free for Pure, Natural Beef

We are committed to raising our cattle without synthetic hormones. Our hormone-free Round Roast is a clean, wholesome choice for health-conscious families, providing peace of mind that you’re feeding your loved ones pure, natural beef. When you serve our Round Roast, you can trust that it’s free from harmful additives and packed with authentic flavor.

What is a Round Roast?

The Round Roast is cut from the rear leg of the cow, which is a well-exercised muscle that results in lean, flavorful meat. Known for its rich taste and satisfying texture, this cut is ideal for slow-roasting, braising, or cooking in a crockpot to achieve a melt-in-your-mouth result. It can also be sliced thin for sandwiches or served with hearty sides, making it a versatile choice for any meal.

Because of its leanness, the Round Roast benefits greatly from slow cooking methods, which allow the connective tissues to break down and develop a tender, juicy texture. Whether you’re preparing a classic Sunday roast or a delicious beef stew, this cut will provide a fulfilling and flavorful experience.

Cooking Tips for Round Roast:

Slow Cook for Best Results: For the juiciest, most tender roast, cook your Round Roast slowly at low temperatures. This helps to break down the connective tissue, resulting in a tender, flavorful meal.

Marinate or Season Generously: To enhance the flavor of the Round Roast, marinate it overnight or use a dry rub before cooking. This will add depth and richness to the meat, elevating your dish to new heights.

Rest Before Slicing: After cooking, let the roast rest for about 10-15 minutes before slicing. This allows the juices to redistribute, ensuring that each slice is tender and full of flavor.

Why Our Round Roast is a Healthier Option

Our Round Roast isn’t just about incredible flavor; it’s also a nutritious choice for families looking to eat healthier without sacrificing taste. Here’s why it stands out:

Lean and Protein-Packed: Round Roast is one of the leanest cuts of beef available, making it a great option for those who want to enjoy rich, satisfying meat while managing fat intake. It’s also high in quality protein, essential for muscle repair, growth, and overall health.

Rich in Omega-3s and Nutrients: Our grass-fed, grain-finished practices ensure that our Round Roast is rich in omega-3 fatty acids, which are beneficial for heart health and reducing inflammation. Additionally, it contains essential vitamins like A and E, as well as antioxidants, promoting overall wellness for you and your family.

Free of Hormones and Additional Additives: At Twisted V Ranch, we prioritize natural practices. Our Round Roast is raised without hormones or additional additives, so you can feel confident that you’re serving a clean, wholesome product to your loved ones.

Vacuum-Sealed for Maximum Freshness

We know that freshness makes all the difference when it comes to quality beef. That’s why we use vacuum-sealed packaging for all our cuts, including the Round Roast. Vacuum-sealing locks in the meat’s natural flavors and juices while preventing freezer burn and extending its shelf life.

Whether you plan to cook your Round Roast right away or store it for later, our vacuum-sealed packaging ensures that it stays fresh and flavorful, ready for your next delicious meal.

Sustainability at the Heart of Our Farming Practices

At Twisted V Ranch, we believe in sustainable farming practices that not only produce high-quality beef but also protect our environment. Our commitment to regenerative agriculture focuses on improving soil health, promoting biodiversity, and utilizing responsible grazing methods.

By choosing our Round Roast, you’re supporting a farm dedicated to restoring ecosystems and reducing environmental impact. Each roast you serve contributes to a sustainable future, so you can enjoy your meals with the knowledge that you’re making a positive choice for the planet.

Supporting Local Farms, Supporting Your Community

When you choose our beef, you’re supporting a family-owned farm that values community, quality, and ethical practices. We take pride in raising our cattle locally, ensuring that our beef is fresher and more sustainable. By buying local, you’re reducing the carbon footprint associated with transporting meat long distances, and you’re getting a product that’s fresh from our pastures to your table.

The Twisted V Ranch Difference

What sets our Round Roast apart is our dedication to quality at every step of the process. From the open pastures our cattle graze on to the vacuum-sealed packaging that locks in freshness, we are committed to delivering premium beef that’s as healthy as it is delicious.

Bring Home Our Round Roast: Order Now

Whether you’re preparing a family dinner, hosting friends, or meal prepping for the week, our Round Roast is a flavorful and versatile cut that will enhance any meal. With its rich taste and tender texture, this roast is sure to please even the pickiest eaters in your family.

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