A Holiday Tradition, Raised the Right Way
Thanksgiving is about family, gratitude, and gathering around a meal that everyone will remember. While turkey may be the classic star of the show, more and more families are choosing a Prime Rib Roast as their centerpiece — and for good reason. Few cuts of beef deliver the same combination of tenderness, rich marbling, and show-stopping presentation.
At Twisted V Market, we’re proud to offer Bone-In Prime Rib Roasts, custom-cut to your needs and raised right here on our East Texas pastures. When you preorder with us, you’re not only reserving the best beef for your holiday table, but you’re also securing a product that embodies quality, sustainability, and care from start to finish.
What is a Prime Rib Roast?
The Prime Rib Roast — also known as a standing rib roast — comes from the rib primal of the beef, between the chuck and the loin. This cut is revered for:
Marbling: The intricate web of fat running through the beef gives it unmatched flavor and juiciness.
Tenderness: Slow-roasting keeps the meat moist and fork-tender.
Presentation: With its bone-in structure and impressive size, a Prime Rib Roast is one of the most elegant meats you can serve for the holidays.
When roasted properly, the exterior develops a crisp, flavorful crust while the inside remains rosy, tender, and rich. It’s the kind of meal that creates memories and traditions for generations.
Why Choose Twisted V Market Prime Rib?
🌿 Pasture-Raised, Grain-Finished for Flavor
Our cattle are raised on open East Texas pastures with unlimited access to fresh grass, sunshine, and space to roam. For the last 90 days before processing, we supplement with a carefully balanced grain ration. This finishing method enhances the marbling and flavor of the beef without compromising our commitment to regenerative agriculture.
The result? A roast that balances the best of both worlds:
The depth and integrity of pasture-raised beef
The tenderness and rich marbling expected from premium rib roasts
🐂 Ethical & Sustainable Ranching
At Twisted V Ranch, we practice regenerative agriculture. That means our methods enrich the soil, restore the land, and improve the ecosystem while raising healthy animals. When you serve our Prime Rib Roast, you’re not only serving a meal — you’re supporting farming that heals the land.
🥇 USDA-Processed & Vacuum-Sealed Fresh
Each Prime Rib Roast is carefully processed under USDA inspection for safety, quality, and consistency. Cuts are vacuum-sealed to lock in freshness, ensuring your roast arrives to you in peak condition.
Custom Preorders – How It Works
Because a Prime Rib Roast is a specialty cut, we’re offering preorders to make sure every customer gets exactly what they need for Thanksgiving. Here’s how it works:
Choose Your Size
Decide how large of a roast you’d like. We offer custom sizing to fit your guest list, whether you’re feeding a smaller family or a large holiday gathering. A good rule of thumb:2 ribs (serves 4–6 people)
3 ribs (serves 6–8 people)
4 ribs (serves 8–10 people)
- 5 ribs (serves 10–12 people)
- 6 ribs (serves 12–14 people)
Full roast (up to 7 ribs, serving 14+ guests)
Reserve with a Deposit
To hold your roast, we require a 50% deposit at the time of your order. This ensures that we can allocate the right cut for you, sized and prepared to your specifications.Final Payment at Pickup
The remainder of the balance will be due at pickup. The deposit is an estimation of 50% of the Prime Rib Roast cost, actual remainder will vary slightly depending on weight at pickup.Pickup Date
Prime Rib Roasts will be available for pickup on:
November 21, 2025
Just in time for Thanksgiving preparations.Order Deadline
Preorders close on November 14, 2025. After that date, availability cannot be guaranteed.
Why Preorder?
Prime Rib is one of the most sought-after cuts during the holiday season. By preordering, you:
Guarantee availability of this limited cut
Secure your ideal size roast (from small family dinners to large gatherings)
Lock in your holiday centerpiece with zero stress
There’s nothing worse than waiting until the last minute and finding out that Prime Rib is sold out. With Twisted V Market, you’ll have peace of mind knowing your roast is reserved, custom-sized, and waiting for you.
Serving Suggestions – Make It a Showstopper
🔥 Classic Herb-Crusted Prime Rib
Rub your roast with garlic, rosemary, thyme, salt, and cracked black pepper. Roast slowly until medium-rare, then finish with a high-heat sear for a crispy crust.
🥔 Pair with Seasonal Sides
Prime Rib pairs beautifully with mashed potatoes, roasted vegetables, green beans, or a fresh fall salad.
🥖 Don’t Forget the Yorkshire Pudding
Traditionally, English-style Prime Rib is served with fluffy Yorkshire pudding made from the roast’s drippings. It’s an elegant and memorable addition to your Thanksgiving table.
🍷 Wine Pairings
A bold Cabernet Sauvignon, Syrah, or Malbec complements the rich marbling of the beef perfectly.
Frequently Asked Questions
Q: How much should I order per person?
A: We recommend about 1 pound of uncooked roast per guest for bone-in Prime Rib. That usually equates to 1 rib serving 2 people.
Q: Do I pay the full amount upfront?
A: No — only a 50% deposit is required now. The balance will be due at pickup on November 21st.
Q: Is the roast bone-in?
A: Yes, our Prime Rib Roasts are bone-in for maximum flavor and an impressive presentation.
Q: Can I freeze it if I don’t cook it right away?
A: Yes — all roasts are vacuum-sealed and can be frozen for later use if needed.
Why Choose Prime Rib for Thanksgiving?
While turkey is traditional, Prime Rib is gaining popularity as families look to change things up or offer more variety. Some families even serve both — turkey for tradition and Prime Rib for luxury.
The benefit of Prime Rib is that it:
Feeds a crowd with fewer cooking headaches
Offers a premium dining experience without a restaurant price tag
Creates a centerpiece that guests will remember long after the meal
If you want your Thanksgiving to stand out this year, a Prime Rib Roast is the way to go.
Twisted V Market Promise
When you preorder your Prime Rib Roast with us, you’re choosing:
Pasture-Raised Quality: Ethical and flavorful beef raised on our ranch.
Local Support: Every purchase supports East Texas agriculture and families.
Sustainability: Our regenerative ranching practices protect and improve the land for the future.
This isn’t just a roast. It’s a symbol of care, craftsmanship, and community.
📣 Reserve Yours Today
Thanksgiving is a time for gratitude, family, and great food. Make your holiday table unforgettable with a Bone-In Prime Rib Roast from Twisted V Market.
✨ Preorder by November 14th
✨ Pickup on November 21st
✨ 50% deposit required to reserve
Don’t wait — secure your Prime Rib Roast today and make this Thanksgiving one to remember.
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