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Burger & Tallow Fry Bundle

Original price was: $38.Current price is: $30.

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Celebrate the 4th of July with a backyard feast made from real East Texas flavor: pasture-raised beef patties, golden local potatoes, and our rich, slow-rendered tallow. Perfect for homemade burgers and fries!

This carefully crafted trio includes:

  • 1 package of 4 x 1/3 lb pasture-raised beef burger patties

  • 1 jar of rendered beef tallow (14 oz)

  • 2 lbs of freshly harvested, locally grown East Texas potatoes

8 in stock

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Burger & Tallow Fry Bundle
Burger & Tallow Fry Bundle
$38 Original price was: $38.$30Current price is: $30.
Only 8 items left in stock!
  • Pasture-Raised for Rich Flavor – Our meats are ethically raised on open pastures for superior taste and quality.
  • Hormone & Additive-Free – Enjoy peace of mind with clean, natural meats free from added hormones and additives.
  • Vacuum-Sealed Freshness – Each cut is vacuum-sealed to lock in flavor and ensure peak freshness.
  • Supports Local Farming – Every purchase helps sustain a local, family-run farm dedicated to responsible agriculture.
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Burger & Tallow Fry Bundle
Burger & Tallow Fry Bundle
$38 Original price was: $38.$30Current price is: $30.
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Burger & Tallow Fry Bundle – A Backyard Classic, Reimagined

There’s nothing more American than burgers and fries. But at Twisted V Market, we’ve taken this classic combo and brought it back to its roots—real food, from real farms, raised right here in East Texas.

The Burger & Tallow Fry Bundle is our 4th of July tribute to tradition, flavor, and community. This carefully crafted trio includes:

  • 1 package of 4 x 1/3 lb pasture-raised beef burger patties

  • 1 jar of rendered beef tallow (14 oz)

  • 2 lbs of locally grown East Texas potatoes

Together, they create the ultimate home-grilled meal. It’s the kind of food that fills you up and makes you proud of where you got it—from animals raised responsibly, ingredients crafted with care, and land that’s treated with respect.


1. The Burger: Pasture-Raised Goodness in Every Bite

Let’s start with the star of the plate: our 1/3 lb pasture-raised beef patties. These aren’t your average grocery store burgers. Our cattle are raised right here in East Texas on open pasture, with fresh air, sunshine, and space to roam. They’re never given antibiotics or hormones, and they’re raised on a grass diet with a careful grain finish for rich marbling and bold flavor.

What does that mean for you?

It means a burger with:

  • A natural, beefy flavor that doesn’t need masking with fillers or artificial seasonings

  • Juiciness and texture that comes from real fat and muscle development—not additives

  • A nutritional profile that includes higher levels of Omega-3s and antioxidants compared to factory-farmed beef

And at 1/3 lb each, these patties are thick, hearty, and perfect for grilling or pan-frying. They sear beautifully, hold their shape, and make a statement on your bun. Add cheese, lettuce, tomato, or go minimalist with a sprinkle of salt and pepper—either way, you’re in for a real-deal burger experience.


2. The Tallow: The Forgotten Superfat That’s Making a Comeback

If you’ve never cooked with beef tallow, this is your chance to try one of the most flavorful, nutrient-dense, and traditional cooking fats available.

Our rendered beef tallow is made right here at Twisted V, using the high-quality fat trimmings from our own pasture-raised cattle. It’s slow-rendered in small batches to preserve its richness, clarity, and depth of flavor. The result? A creamy, shelf-stable fat that’s:

  • Perfect for frying (with a high smoke point)

  • Rich in conjugated linoleic acid (CLA) and fat-soluble vitamins

  • Ideal for keto, paleo, and carnivore diets

  • Completely natural—no additives, preservatives, or seed oils

When used to fry up your local potatoes (or anything else for that matter), beef tallow imparts a deep, savory flavor and an irresistibly crispy texture. It’s what the original fast-food joints used before switching to processed oils—and it’s what your great-grandparents likely used in their cast iron pans.

You’ll taste the difference.


3. The Potatoes: From East Texas Dirt to Your Plate

We’re proud to partner with local East Texas farmers to bring you these fresh, earthy potatoes, harvested just miles from our ranch. These spuds are the real deal—grown in our region’s rich soil, not trucked in from a thousand miles away.

You’ll receive 2 lbs of freshly harvested potatoes, enough to slice into rustic fries, cube and roast, or boil and smash with a bit of tallow for a golden crust. We leave them washed but still a little dusty to preserve freshness and authenticity—because food should look like it came from the earth, not a factory.

Supporting local potato farmers also helps keep money in our community, reduces food miles, and ensures you’re getting produce that’s naturally suited to our land and climate.


Why This Bundle Matters

At first glance, the Burger & Tallow Fry Bundle might just look like a holiday special—but it’s more than that. It’s a statement:

  • A stand against industrial meat.
    You’re choosing beef raised without confinement, additives, or shortcuts.

  • A return to traditional cooking fats.
    You’re ditching seed oils and reclaiming a lost culinary treasure—beef tallow.

  • A commitment to local food systems.
    You’re supporting East Texas farmers and ranchers who work hard to do things the right way.

In a world that moves fast and cuts corners, this bundle brings things back to what matters: flavor, quality, and connection.


The Ultimate Burger & Fry Experience: Tips and Tricks

Want to get the most out of your bundle? Here are a few ways to elevate your meal:

🍔 Burger Cooking Tips:

  • Grill your patties over high heat for a smoky sear.

  • Cast iron gives you that golden crust and cooks evenly.

  • Season lightly—let the pasture-raised flavor shine through.

  • Let the patties rest for 5 minutes after cooking to lock in juices.

🍟 Tallow Fry Tips:

  • Slice potatoes thin for crispy fries, or leave them thick for steak fries.

  • Soak in water and pat dry before frying to reduce moisture.

  • Heat tallow in a skillet or fryer to 350–375°F.

  • Fry in small batches to keep oil temperature stable.

  • Sprinkle with flaky salt immediately after frying for the best finish.


Who This Bundle Is For

This bundle is perfect for:

  • Families gathering for a backyard 4th of July cookout

  • Health-conscious eaters looking to avoid seed oils and factory-farmed meats

  • Locavores supporting sustainable agriculture and real food systems

  • Foodies wanting to explore traditional cooking techniques

  • Anyone who wants to eat better without compromising on taste


Limited-Time Offer

This bundle is being offered as a 4th of July special—a little thank-you from us to the community we serve. Normally priced at $38, we’re offering it for just $30 through July 7th (or while supplies last).

Quantities are limited based on available local potatoes and rendered tallow—so don’t wait!


Let’s Celebrate What Matters

This 4th of July, we’re celebrating freedom in more ways than one:

  • Freedom from factory farms

  • Freedom from sketchy food labels

  • Freedom to eat real, delicious, local food

Come taste the difference and bring home a bundle that does more than feed your family—it supports a way of life that’s worth protecting.

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