Twisted V Ranch Pasture-Raised Beef Link Sausages

Flavorful, Handcrafted Sausages from Our Ranch to Your Table

At Twisted V Ranch, we believe that great food starts with great ingredients. That’s why our pasture-raised beef link sausages are crafted with care, using high-quality beef raised right on our ranch. From the moment our cattle graze on open pastures to the time our sausages are expertly seasoned and packed, every step is designed to ensure exceptional flavor, quality, and freshness.

Whether you’re grilling, pan-searing, or simmering in your favorite dish, these handcrafted beef sausages bring bold flavors and the taste of farm-to-table goodness straight to your plate.

What Makes Twisted V Ranch Beef Sausages Special?

✅ Pasture-Raised Beef

Our sausages start with 100% pasture-raised beef, free to roam and graze naturally. The result? Better flavor, better texture, and a more nutritious bite compared to conventionally raised meats.

✅ Rich, Bold Flavors

We use premium seasonings and time-honored recipes to create a lineup of distinct, flavor-packed sausages that cater to every palate—from mild and savory to bold and spicy.

✅ Vacuum-Sealed for Maximum Freshness

Unlike many sausages that come in shrink-wrap or paper packaging, ours are vacuum-sealed to lock in flavor, juiciness, and freshness for longer storage and better taste.

Explore Our Flavorful Varieties

With five distinct flavors to choose from, there’s a beef link sausage for every meal and occasion. Whether you’re craving classic Italian seasoning, smoky spice, or a touch of creamy cheese, we’ve got you covered.

1. Mild Italian Beef Sausage

A timeless favorite, our Mild Italian Beef Sausage is perfectly seasoned with a classic blend of Italian herbs, fennel, and black pepper. It’s savory, aromatic, and balanced, making it ideal for everything from pasta dishes and casseroles to simple grilled sausages on a bun.

Best Ways to Enjoy:

• Sauté with onions and peppers for an easy skillet meal.
• Slice and toss into pasta or risotto for rich Italian flavors.
• Grill and serve with crusty bread and mustard for a simple yet satisfying bite.

2. Jalapeño Cheddar Beef Sausage

For those who like a little heat and a lot of flavor, our Jalapeño Cheddar Beef Sausage delivers the perfect balance of spicy jalapeño kick and creamy, melted cheddar cheese.

It’s bold, cheesy, and packed with real ingredients—no artificial flavors, just pure heat and rich cheddar goodness in every bite.

Best Ways to Enjoy:

• Grill and serve with coleslaw and toasted buns for the ultimate sausage sandwich.
• Slice and add to a breakfast scramble or omelet for a hearty start to the day.
• Pair with roasted potatoes and sour cream for a comforting, cheesy meal.

3. Cajun Beef Sausage

Inspired by Louisiana-style Cajun cuisine, this spicy, smoky sausage is seasoned with a blend of red, white, and black pepper, plus garlic and onion powder. It’s got just the right amount of heat to bring that bold Bayou flavor to any dish.

Best Ways to Enjoy:

• Dice and add to gumbo, jambalaya, or red beans and rice for an authentic Cajun kick.
• Grill or pan-sear and serve with sautéed veggies for a simple yet flavorful meal.
• Toss into a Cajun-style pasta dish with a creamy, spicy sauce.

4. German Beef Sausage

Our German-style Beef Sausage is inspired by traditional bratwurst, with a mild yet flavorful seasoning blend of garlic, black pepper, paprika, and select spices. It’s hearty, smoky, and perfect for grilling, frying, or serving alongside German classics like sauerkraut and mustard.

Best Ways to Enjoy:

• Grill and serve with sauerkraut and mustard for an authentic Oktoberfest-style meal.
• Slice and pan-fry with potatoes and onions for a rustic, hearty dish.
• Enjoy on a toasted bun with a drizzle of spicy brown mustard.

5. Polish Kielbasa Beef Sausage

A nod to traditional Polish cuisine, our Polish Kielbasa Beef Sausage is smoky, garlicky, and rich in flavor. Crafted with coarse-ground beef and a perfect balance of spices, this sausage is ideal for slow cooking, stews, or enjoying as a simple grilled link.

Best Ways to Enjoy:

• Serve with pierogies and sautéed onions for a comforting Polish-inspired meal.
• Slice and stir into a hearty soup or stew for added depth of flavor.
• Grill and serve with horseradish and rye bread for a traditional take.

How to Cook Twisted V Ranch Beef Link Sausages

Whether you’re preparing a quick dinner or planning a backyard BBQ, our pasture-raised beef sausages are easy to cook and incredibly versatile.

Grilling

• Preheat grill to medium heat (350°F).
• Grill sausages for 10-12 minutes, turning occasionally, until browned and heated through.

Pan-Searing

• Heat a cast-iron skillet or pan over medium heat with a little oil.
• Cook sausages for 6-8 minutes, turning to brown all sides.

Oven-Baking

• Preheat oven to 375°F.
• Place sausages on a baking sheet and bake for 20-25 minutes, flipping halfway through.

Slow Cooking (for stews and soups)

• Slice sausage into pieces and add to your favorite slow-cooked recipe.
• Simmer for several hours to let the flavors develop fully.

Why Choose Twisted V Ranch Beef Sausages?

Unlike mass-produced sausages, our pasture-raised beef link sausages offer:
✔ Higher-quality, nutrient-rich meat from cattle raised on pasture.
✔ Bold, handcrafted flavors using real spices and ingredients.
✔ Vacuum-sealed packaging to maintain freshness and taste.

Order Your Pasture-Raised Beef Link Sausages Today!

Whether you’re grilling for a crowd, cooking up a comfort meal, or simply craving a flavorful, high-quality sausage, Twisted V Ranch has you covered.

• Choose from five delicious flavors.
• Enjoy farm-fresh, pasture-raised beef sausages.
• Experience the taste of handcrafted quality.

Stock up on Twisted V Ranch Beef Link Sausages today and bring bold flavors, natural ingredients, and pasture-raised goodness to your next meal.